I was so confused. How can they carry everything? Textbooks, binders, folders, notebooks? Usually my textbooks end up being over a foot tall if I stack them on top of each other, and that's not including SAT prep books or Barron's AP books or random pieces of literature for English.
Add another foot |
The textbooks look so modern too. They're very pretty, bright colors, smooth pages, decently sized font that doesn't require magnifying lenses. My only problem with them is that they're in French (and therefore, incomprehensible to me), but even that problem is diminishing...slowly.
They don't have book covers here like the ones I had in the States. I haven't seen anyone use the stretchy, colored fabric book covers. Instead, they take sheets of clear plastic and tape them to the books to coat the front and back. Pretty much what we do with paper bags.
The French are too classy to re-use paper bags |
Anyways, sneakers, t-shirt, and shorts in my mammoth of a backpack isn't practical. Most days, I bring my pocket-sized-but-wouldn't-actually-fit-in-a-pocket English-French dictionary (which is surprisingly useful, I suggest getting one if ever going abroad), a pencil case, a notebook, and my textbooks for the day, which, remember, are tiny. I look like I have a turtle shell for something that only takes up half of a pocket.
packed my home in that for the airplane |
First bag I saw: €34,59! You're not tricking me, I know you're actually €35! I thought that was expensive, until I remembered that I got my backpack for way more. Still though, if you google tote bag you can find one online for like €6,00 (oh, that's right. They use commas for decimal points here. Just another way the American system screws us over).
Well, I ditched the leather bag idea and instead bought (my first!) macaroon. I understand the fad behind them, they're delicious! From what I understand, it's a rich, delicious cream/ganache sandwiched by two soft, chewy cookies with a slightly hard shell. I got one that wasn't glacée (chilled, from what I gathered), but I imagine that the glacée macaroons would be similar to an ice cream sandwich.
Originated from Italy->source: my comprehension of Wikipedia in French |
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